Rich, flavorful, and exceptionally tender, our Grass-Fed Prime Wagyu Tri-Tip Roast combines the robust beefy taste of grass-fed cattle with the renowned marbling of Wagyu genetics. This triangular cut is prized for its juicy texture and deep, savory flavor, making it perfect for roasting, smoking, or grilling. The natural marbling helps keep the roast moist throughout cooking, creating a buttery bite and beautifully caramelized crust. Whether prepared for a family dinner or a special gathering, this premium tri-tip delivers a memorable steakhouse-quality experience with every slice.